Sheera Recipe By Isha Jain
- Editor
- Nov 16, 2020
- 1 min read
Updated: Jun 25, 2023
Ingredients :
Desi Ghee
Wheat flour
Badam (Almonds)
Cardomom
Kesar (Saffron)
Fresh cream
Water
Sugar
Instructions:
In a pan heat up 4 tablespoons of ghee and add 7 tablespoons of wheat flour .. roast the mixture until it is light brown
Add water to it and keep it on medium flame for 3-4 minutes. Add 3 tablespoons of sugar then add few strings of saffron , cardamom , almonds and 1 tablespoons of fresh cream
Hot and yummy sheera is READY 😍😍
Name : Isha jain. City : Mumbai
In a pan, heat 4 tablespoons of ghee and add 7 tablespoons of wheat flour, roasting the mixture until it turns a light golden brown. The aroma alone is enough to make your kitchen feel like https://kumu.io/rocketplayaustralia/rocketplayaustralia a warm, inviting space. Much like the experience of Rocket Play, it’s all about finding the perfect balance—whether it’s in flavors or in moments of enjoyment. This simple yet satisfying process reminds us that the best results come from patience and attention to detail, creating something truly delightful every time.