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Kissan

About Kissan
The journey of Kissan Desi Gheebegan in 1974, when the Gulati family saw a need for authentic Indian dairy products in Canada.
Having grown up in Chandni Chowk, Delhi, they knew the importance of ghee in Indian households—not just as a cooking fat, but as a symbol of tradition, nutrition, and purity.
Determined to bring high-quality, small-batch ghee to North America, they started Kissan, which has since become one of the most trusted names in Desi Ghee.
Over the years, Kissan expanded its product line, ensuring authentic flavors while upholding strict quality standards. With a new manufacturing facility and a commitment to preserving tradition, Kissan remains a household favorite for those seeking pure, premium ghee.
About Kissan Desi Ghee
For over 40 years, Kissan Desi Ghee has been crafted with time-honored techniques, ensuring rich flavor, purity, and versatility.
Key Features of Kissan Desi Ghee:
100% Pure & Authentic – Made using traditional slow-cooking methods.
Rich in Nutrients – A natural source of healthy fats, Omega-3s, and essential vitamins.
Versatile Cooking Fat – Ideal for frying, baking, sautéing, and slow cooking.
Naturally Keto & Paleo-Friendly – Free from lactose, gluten, and additives.
How to Use Kissan Desi Ghee
Cooking & Frying – Perfect for stir-fries, deep-frying, and slow cooking.
Baking & Spreads – A nutritious butter alternative.
Drizzled Over Rice & Rotis – Enhances flavor and aroma.
Ayurvedic & Religious Uses – Used in rituals and holistic wellness.
Mission and Values
Kissan is dedicated to preserving the authenticity of Indian flavors while ensuring premium qualitythrough:
Traditional Recipes & Modern Standards
Uncompromising Purity & Freshness
Commitment to Community & Heritage
Location and Availability
Kissan Desi Ghee is available at major South Asian grocery stores across Canada and online, including Amazon.
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